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Title details for Magic Ramen by Andrea Wang - Wait list

Magic Ramen

by Andrea Wang
Max Newland
ebook
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World War II was over, but in Japan, lines for a simple bowl of ramen noodles wound down the sidewalk. What Momofuku Ando did next would change food forever. Andrea Wang, author of Watercress (a Newberry honor book and winner of the Caldecott Medal), tells the true story behind the creation of one of the world's most popular foods.

Formats

  • OverDrive Read

subjects

Languages

  • English

Levels

  • Lexile® Measure:590
  • Text Difficulty:2-3